Page 62 - Amo Amass A-muse is some of the fruit of a lifetimes love of Freemasonry - the Lodge of Nine Muses No. 235
P. 62

ThE lODGE OF ThE NiNE muSES AS i FiRST kNEW iT

                     AVING  DONE  ME THE  GREAT  HONOUR  of  electing  me  your
                     Master for the ensuing year, I thought that tonight you might like to know
             Hmy impressions of our Lodge when I first became a member.
                I was initiated in the Royal Automobile Club in 1919 on the first Armistice Day, a
             fortnight after my 21st birthday. To meet in a club was a concession which had been
             granted because the Lodge had been turned out of the Metropole Hotel when it was
             taken over by the Ministry of Munitions during the War. The club had been opened
             to all Officers from overseas and a proviso was made that our meetings were to be
             put on the club notice board welcoming all overseas brethren to visit us. This meeting
             place was made possible because so many of the Muses were members of the club. My
             Father and Sir Edward Mandville, Managing Director of the Daimler Company, were
             members of the House Committee and the Wines and Cigar sub-committee and Sir
             Julian Ord, the Secretary of the Club, was Junior Deacon at my initiation.
                We prided ourselves then on our perfect Wines and Dinners. I know that some of
             our wealthy Gourmets paid the difference between what the Lodge could afford and
             what they decided they would like to eat and drink. Our subscription then included
             all dinners and drinks and, as either Ted Mandville or my Father were the Treasurer
             during this period, matters could be adjusted. Donations of very special Wines were
             often received from members. Before going into Lodge, we helped ourselves to a
             drink, but there were no cocktails immediately before the Banquet.
                Those still serving had to wear uniform at all times and that is why even today our
             summonses give uniform as an alternative dress. The remainder turned up in Tail Coat
             and white tie but a black waistcoat. I arrived in my very best tight riding breeches,
             butcher boots and spurs. You may imagine my confusion when the Tyler prepared me
             without the aid of boot jacks, jockeys or hooks. My breeches could not be turned up,
             so off they came. I found that many of the members had known me as a child. There
             was only one nearer to my own age and he had been initiated by his Father the year
             before and that was our dear Brother Percy Bertram Oldfield. He introduced himself
             to me and I shall never forget him saying — “They are all old men in this Lodge, so
             we two must stick together” — and we did. At the time that I am speaking about,
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